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Gluten Free Hot Cross Bun Kit
Our famous Hot Cross Bun kit, but Gluten Free! They are also nut free, low-fodmap and can be made vegan with a couple easy substitutions.
Made using our own blend of sultanas, raisins & currants this kit will make 12+ good sized buns.
It's incredibly easy to work with unlike other Gluten Free recipes. Simply add water & butter, mix, rest, shape into buns, pipe and bake. It's heaps of fun and a great activity to keep little hands busy over the Easter break.
Packed in AS5810 certified home compostable cellophane bags. No plastic here!
Ingredients: GF Flour Blend (sorghum, buckwheat, chia seed flour, organic psyllium), organic tapioca starch, bamboo shoot fibre, calcium carbonate, sea salt, Mixed Fruit (sultanas, raisins, currants, orange peel), brown sugar, yeast, Piping Mix (tapioca flour, rice flour, potato starch, sugar)