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Chilli Chipotle Ground peppers are smoked, dried Jalapeño chillies. They appeared when the Aztecs used to add dried chilli to food as a preservation method.
With a deep, rich smoky flavour, Chipotle Chillies are one of Mexico's most well-known flavours. Add to slow cooks, stews, soups, and chillies for a wonderfully nutty, spicy flavour. These chillies are harvested at their peak ripeness then dry and grind them for the best, most authentic chipotle flavour.
Chipotle Chilli has many health benefits as a good source of vitamins and minerals. It helps to reduce blood pressure, protect against heart disease, aid in weight loss, clear up various respiratory conditions, and defend against intestinal diseases. It also contains capsaicin, iron, magnesium, phosphorous, and dietary fibre, as well as vitamin A, K, C, B6, and potassium.
Origin: Mexico